Print Recipe
Dill-Milltini Pittsburgh Pickle
Course Alcohol, Drinks
Prep Time 5 minutes
Servings
glasses
Ingredients
  • 1 1/2 oz. Pittsburgh Pickles Dill-Mill brine
  • 1/2 oz. Dry vermouth
  • 4 1/2 oz. Vodka or gin
  • 2 cups ice
  • 2 spears Pittsburgh Pickles Dill-Mill flavor For garnish
Course Alcohol, Drinks
Prep Time 5 minutes
Servings
glasses
Ingredients
  • 1 1/2 oz. Pittsburgh Pickles Dill-Mill brine
  • 1/2 oz. Dry vermouth
  • 4 1/2 oz. Vodka or gin
  • 2 cups ice
  • 2 spears Pittsburgh Pickles Dill-Mill flavor For garnish
Instructions
  1. Pour ice, dill pickle juice, vermouth and vodka into a cocktail shaker, then stir for 30 seconds.
  2. Strain into a martini glass and garnish each with a Dill-Mill spear.
Recipe Notes

 

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