We found some cool pickle juice salad dressings at sinfulnutrition.com and played with them until we got our own mix. If you want a creamier dressing, add another avocado.

Take it from us — make sure your avocado is pretty ripe, as a harder avocado won’t blend as well.

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Avocado Salad Dressing with Pittsburgh Pickles
Course Salad
Cuisine Dressing
Cook Time 5 minutes
Servings
Ingredients
  • 1 1/2 cups Pittsburgh Pickle Brine
  • 1 Ripe avocado
  • 1/4 cup Extra virgin olive oil
Course Salad
Cuisine Dressing
Cook Time 5 minutes
Servings
Ingredients
  • 1 1/2 cups Pittsburgh Pickle Brine
  • 1 Ripe avocado
  • 1/4 cup Extra virgin olive oil
Instructions
  1. Grab your food processor, chop up an avocado (and take the skin off, you animal) and pour it -- and the brine -- in. Mix until smooth, then set to low. Slowly pour in the olive oil until everything is combined.
Recipe Notes

 

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